Layered Cakes: What’s Baking? Round Up!

     This month I was lucky enough to be the host of the What’s Baking? challenge.  I have been dying to make a layer cake and decided this would be the perfect challenge for this wonderful group of bakers.  I couldn’t wait to see all the different cakes and I wasn’t disappointed!  The flavors and fillings on these cakes look amazing!


     Melissa from I Was Born to Cook made this delicious Yellow Cake with Chocolate Filling covered in chocolate frosting for her husbands birthday.
     Jade from The Mess Pot, made this gorgeous looking Chocolate Raspberry Truffle Layer Cake.

                                                               

    Jaida of Sweet Beginnings shared a cake perfect for summer; a Triple Layer Lemon Cake with Lemon Cream Cheese Frosting.
    This tasty looking Neapolitan Layer Cake was made by Lindsey of Our Share of the Harvest.
    I made a Vanilla Cake with Strawberry Lemon Marmalade Filling topped with a Lemon Buttercream for Father’s Day.
    Carrie from Carrie’s Sweet Life made this dreamy Chocolate Mousse Cake.
    This amazing strawberry, vanilla, and chocolate cake has layers of Swiss Meringue Buttercream and was made by Cara of The Boys Made Me Do It.
This adorable birthday cake, made by Jey from The Jey of Cooking, was a White Almond Sour Cream Cake with strawberry filling and buttercream icing.

Nicole from 7 Ate 9 Bakes made a great Reese Cup Chocolate Peanut Butter cake with adorable Reese cup mortar board hats!

This summery, Strawberry Layer Cake was made by Catherine of Pursuing Domestic Goddessness.

Just in time for the 4th of July is the fabulous Red, White, and Blue Layer Cake from Amanda of Our Italian Kitchen.
     Thank you to all the ladies that participated in June’s Baking Challenge!  July’s challenge will be hosted by Lindsey of Our Share of the Harvest.  The theme for July will be Bake Local.  Bakers can choose from tons of in-season fruits, baking-friendly veggies like zucchini and beets, not-so-obvious local finds like nuts, honey, prepared jams and jellies, maybe even grains if they’re lucky. 

This post linked to:
Frugal Food Thursdays, It’s A Keeper Thursdays
Sweet Tooth Friday, Fat Camp Friday
Foodie Friday, Sweets for a Saturday

Comments

  1. Oh yum, they all look so delicious!

  2. Everything looks great! Thanks for hosting and picking such a fun theme!

  3. They all look wonderful!

  4. Everything looks delicious! Thanks for hosting :)

  5. Hi! I’m having a linky party called A Themed Baker’s Sunday. Usually I have a theme every week, but this week I want to see what everyone is making for the 4th. I would love if you linked up your delicious and patriotic sweetness!
    http://cupcakeapothecary.blogspot.com/2011/07/themed-bakers-sunday-12.html
    Alyssa

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